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Mouth Bacteria Linked to Thinking Problems in Schizophrenia


— February 2, 2026

Study links oral bacteria differences to thinking problems in schizophrenia


New research from Japan suggests that the mix of bacteria living in the mouth may be linked to thinking and memory problems in people with schizophrenia. The findings add to growing evidence that bacteria in the body can influence brain function, and they point to the mouth as a possible new area of focus for understanding mental illness.

Schizophrenia is widely known for symptoms such as hallucinations and delusions, but many people with the condition also struggle with long-lasting problems related to memory, attention, and problem-solving. These thinking challenges often affect daily life, making it harder to work, maintain relationships, or live independently. While past research has mainly looked at the gut when exploring links between bacteria and brain health, scientists are now paying closer attention to other parts of the body.

In this study, researchers examined whether bacteria found in saliva are connected to cognitive performance in people with schizophrenia. The research team compared saliva samples and cognitive test results from two groups: adults diagnosed with schizophrenia and a smaller group of healthy individuals. By looking at differences between the groups, the researchers hoped to understand whether changes in oral bacteria might be tied to thinking ability.

Cognitive performance was measured using standard tests that assess overall intellectual function, including memory, reasoning, and language skills. Higher scores reflect stronger thinking ability. At the same time, saliva samples were analyzed to identify the types and variety of bacteria present in the mouth. The researchers also used computer-based tools to predict what kinds of chemical activities these bacteria might carry out inside the body.

Mouth Bacteria Linked to Thinking Problems in Schizophrenia
Photo by Anna Tarazevich from Pexels

The results showed a clear pattern. People with schizophrenia tended to have less variety in their oral bacteria compared to healthy participants. Lower bacterial diversity was linked to lower scores on cognitive tests. In simple terms, participants with fewer different types of mouth bacteria often showed weaker thinking performance.

The study also found differences in the balance of certain bacteria groups. Some types were more common, while others were reduced. These shifts in balance may affect how bacteria interact with the body, including how they support normal biological processes. The researchers identified several predicted bacterial functions related to energy use and nutrient processing that appeared to be associated with better cognitive scores.

Interestingly, the study did not find strong evidence that inflammation markers explained the link between oral bacteria and cognition. This suggests that other biological pathways may be involved. Because the research looked at a single point in time, it cannot prove that changes in oral bacteria cause cognitive problems. Instead, it shows an association that needs further testing.

Experts involved in the study emphasized that the findings open the door to new research rather than offering immediate answers. The mouth is easy to access, making it a practical place to study bacteria compared to other parts of the body. This raises the possibility that oral health and daily hygiene habits could one day play a role in managing or monitoring cognitive health in schizophrenia.

The researchers stressed that more studies are needed to follow people over time and to test whether changing oral bacteria can improve thinking ability. Future work may explore whether better oral care, diet changes, or targeted supplements could influence cognitive outcomes. These approaches would need careful testing before being recommended.

As understanding of the connection between bacteria and the brain continues to grow, this study adds a new piece to the puzzle. It suggests that mental health may be shaped by factors far beyond the brain itself. While much remains unknown, the findings highlight the importance of viewing schizophrenia as a whole-body condition rather than a disorder limited to the mind.

Sources:

Study reveals a link between oral microbiota and cognitive performance in schizophrenia

Oral Microbiota Associated With Cognitive Impairment in Schizophrenia: Composition and PICRUSt2-Predicted Functional Pathways

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